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Ginger Chicken

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Ginger Chicken

Description

Cooking Time

Preparation Time :30 Min

Cook Time : 20 Min

Total Time : 50 Min

Ingredients

Serves : 2
  • 500 gms chicken pieces
  • 1 tsp kashmiri red chilly powder
  • 1/2 tsp black pepper powder
  • 2 nos finely chopped green chilly
  • 1 tsp red chilly powder
  • 3 nos onions
  • 1 tbsp ginger
  • 5 nos garlic
  • 1/2 tsp salt
  • 2 tbsp tomato sauce
  • 2 tbsp soy sauce
  • 4 tbsp oil
  • 1 tbsp lemon juice

Directions

  • Marinate chicken with soy sauce ,tomato sauce,red chilly powder,kashmiri mirch powder,lemon juice and salt.Keep aside for 30 mins.Add onion,giner garlic paste in the blender to make a fine paste.Heat oil  in a pan.Add onion paste and saute for 3 - 4 mins.Now add marinated chicken pieces and stir fry for 3 - 4 mins.Cover it and cook in a low flame for 15 - 20 mins.Turn off the flame.Serve hot with steamed rice and chapati
Mukti Sahay

Mukti Sahay

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Chicken Birthday Dinner Party Summer Spring Christmas Easter Halloween Kwanzaa Memorial Day Passover Ramadan St. Patrick's Day Thanksgiving Valentine's Day Weeknight Potluck Spicy Medium less than 60 Mins Stove Top For 1 Or 2 Served Hot Stir-Fry Dry Side dishes Dinner Non-vegetarian